Seafood restaurants in Kaua'i
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A
Tidepools
If you're a sucker for the classic 'romantic dinner for two,' you'll enjoy Tidepools, which matches the Grand Hyatt setting in island-style extravagance. The menu favors seafood, from silky sashimi to crab-lobster cakes to the wok-seared 'ahi. Vegetarians are not forgotten, with savory grilled tofu or Shiitake mushroom mains as creative as the rest.
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B
Savage Shrimp
If you're a fan of garlic and shrimp, find the white van parked on a grassy roadside patch near Koloa Landing for heaped plates of Brazilian-style shrimp cooked with garlic, coconut milk, cilantro and tomatoes. Be prepared for blazing sun and greasy fingers (the shrimp is unpeeled).
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Mi Casita
The colorful mural and lively piped-in music add just the right atmosphere for the filling Mexican fare served at this cozy family-run restaurant. Standouts include the seafood lover's fajitas, with sautéed ono and tiger shrimp, and fresh fish tacos.
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C
Monico's Taqueria
Hawaii is no hotbed of Mexican food so the piquantly authentic dishes made by a local girl and her Mexican husband are special indeed. Fish burritos and tacos feature the day's catch, while fresh guacamole and homemade red or green sauces awaken your tastebuds.
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D
Shrimp Station
Follow your nose to this little roadside lunch window serving fresh, aromatic shrimp plates. Varieties include coconut and sweet chili. Each comes with ½lb of the critters and, of course, two scoops of rice.
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