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Neide's Salsa Samba
Unique flavors and a quiet veranda are the main attractions at this little owner-run restaurant serving Mexican and Brazilian fare - from familiar huevos rancheros and burritos to traditional Brazilian offerings, such as panqueca (a veggie or chicken crepe stuffed with pumpkin).
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Savage Shrimp
If you're a fan of garlic and shrimp, find the white van parked on a grassy roadside patch near Koloa Landing for heaped plates of Brazilian-style shrimp cooked with garlic, coconut milk, cilantro and tomatoes. Be prepared for blazing sun and greasy fingers (the shrimp is unpeeled).
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