Holuakoa Gardens & Café
Holuakoa Gardens & Café information
Lonely Planet review
This organic, slow food restaurant with peaceful gardens and ponds has a seasonally adapted menu featuring creative dishes like homemade gnocchi with morels, leeks and edamame (boiled soybeans), and grilled ahi with roasted fig and ginger fried-rice dishes. At brunch, try the rocking frittata. Service is casual; book ahead for dinner. For early risers, the cafe does good java and pastries.
As one of Hawaiʻi's most dedicated establishments to supporting local farmers, it's no surprise there's a Saturday Farmers Market hosted at the gardens.