St Louis Restaurants

  1. Bailey's Chocolate Bar

    It's pure brilliance. Bailey's specializes in chocolate desserts and alcoholic beverages (with some brilliant combos: white chocolate raspberry martini, anyone?), with cheese plates and pizzas thrown in to conceal the decadence.

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  2. Ted Drewes

    Don't dare leave town without gorging on frozen custard, a local specialty. Sample this super-creamy ice-cream-like treat at Ted Drewes (cone around US$1-2.50 . There's a smaller, summer-only branch at 4224 S Grand Blvd.

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