go to content go to search box go to global site navigation

Wisconsin

American restaurants in Wisconsin

  1. Village Cafe

    Delicious breakfast, lunch and dinner platters.

    reviewed

  2. The Old Fashioned

    With its dark, woodsy decor, the Old Fashioned evokes a supper club, a type of time-warped eatery common in the upper Midwest. The menu is all Wisconsin specialties, including walleye, cheese soup and sausages. There's even a relish tray, for those who know their supper club staples. It's hard to choose among the 150 types of state-brewed suds in bottles, so opt for a sampler (four or eight little glasses) from the 30 Wisconsin tap beers.

    reviewed

  3. Graze & L'Etoile

    Slow Food pioneer Odessa Piper offered farm-to-table dinners at L'Etoile for 30 years. These days, chef Tory Miller does the cooking with seasonal ingredients sourced at the farmers market. He also helms Graze, the gastropub next door, that dishes up sustainable comfort foods such as fried chicken and waffles, mussels and frites, and burgers.

    reviewed