Adobo Grill

restaurants / Mexican
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Adobo Grill information

Chicago , USA
Getting there
Metro: Brown, Purple Line to Sedgwick
mains $14-20
Opening hours
lunch Sat & Sun, dinner daily
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Adobo chef Paul LoDuca takes Mexican food and flavors to another dimension at his lively eatery near Second City. The yummy guacamole appetizer is made tableside, and the dishes that follow are no less extraordinary. Try the trout steamed in corn husk or the tender chicken breast in an Oaxacan black mole sauce. Thirsty? The margaritas are predictably good, but Adobo also has over 80 sipping tequilas on hand.