Adobo Grill

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  • Address
    1610 N Wells, Old Town
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  • Phone
    312 266 7999
  • Transport
    underground rail: Brown Line to Sedgwick

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Lonely Planet review

Like Rick Bayless at Topolobampo, Adobo Chef Paul LoDuca takes Mexican food and flavors to another dimension at his lively eatery near Second City. The yummy guacamole appetizer is made tableside, and the dishes that follow are no less extraordinary. Try the trout steamed in cornhusk or the tender chicken breast in an Oaxacan black mole sauce. Thirsty? The margaritas are predictably good, but Adobo also has over 80 sipping tequilas on hand.