Restaurants in Sonoma Valley

1. Vineyards Inn Bar & Grill

   • Sonoma Valley, USA
   • Restaurants › Other

   If you try only one Wine Country burger, make it the Jake Steak: a half-pound of succulent certified-organic chuck on ciabatta. Seafood is fresh, wild and line-caught, and most produce comes from chef Esteban’s certified-organic and biodynamic Rose Ranch.

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2. El Dorado Kitchen

   • Sonoma Valley, USA
   • Restaurants › Other

   Biodynamic salads and gargantuan pastrami sandwiches with parmesan-dusted truffle fries are big enough to split in this sunny corner kitchen­ette, but get your own soft-serve ice cream topped with BR Cohn olive oil and sea salt.

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3. Fig Cafe & Winebar

   • Sonoma Valley, USA
   • Restaurants › Californian

   Sonoma's take on comfort food: organic salads, Sonoma duck cassoulet and free corkage on Sonoma wines, in a convivial room with vaulted wooden ceilings.

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   Cafe La Haye

   • Sonoma Valley, USA
   • Restaurants › Modern american

   This tiny bistro, with open kitchen, creates earthy New American dishes from ingredients sourced within 60 miles. Reservations essential.

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   Red Grape

   • Sonoma Valley, USA
   • Restaurants › Pizzeria

   Thin-crust pizza with local cheeses, plus small-production Sonoma wines.

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   Sonoma Market

   • Sonoma Valley, USA
   • Restaurants › Deli

   Superior grocery-store deli with hot-pressed panini and picnic fixings.

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8. Fremont Diner

   • Sonoma Valley, USA
   • Restaurants › American

   Feast on Southern-inspired, farm-to-table cooking at this order-at-the-counter diner. Arrive early to avoid queues.

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