Kingfish Hall

restaurants / Seafood
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Kingfish Hall information

Boston , USA
South Market
Faneuil Hall
617 523 8862
Getting there
Underground Rail: Haymarket or Government Center
lunch US$10-US$20, dinner US$20-US$30
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Chef-entrepreneur Todd English, of Olives and Figs fame, has struck again. The imaginative menu offers seafood specialties like catch of the day roasted on the spit and crispy lobster served 'Cantonese style' (with ginger and scallions). Whimsical, under-the-sea decor includes tile tables inlaid with crustacean mosaics and fish mobiles suspended from high ceilings. You can watch the Faneuil Hall activity from the outdoor terrace.