Ethiopian restaurants in Boston
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Addis Red Sea
An excellent introduction to Ethiopian food. Take a seat at a tiny table and soak up the exotic ambience at this authentic African eatery. Most entrées are served atop a spongy bread; tear off a piece and use it to scoop up the spicy beef, lamb, chicken and veggie stews. Finish off your meal with honey wine.
The warm and welcoming staff will offer recommendations if you don’t know how to order.
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