International restaurants in Kenai Peninsula
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A
Homestead
Considered the highest-end - and perhaps the most delicious - restaurant in Homer, with appetizers like Kachemak Bay oysters and mains such as Thai curry and Sonoran seafood stew. Though the waiters wear black ties, patrons can come as they are (hey, this is Homer, after all). Reservations are recommended.
reviewed
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B
Fat Olives
Fat Olives In this chic and hyper-popular pizza joint/wine bar, you could gorge affordably on appetizers such as prosciutto-wrapped Alaska scallops, delicious mains like wood oven-roasted rack of lamb or a huge slice of pizza to go ($4).
reviewed
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C
Café Cups
Has a wacky exterior (think Antoni Gaudí) and an equally fun, eclectic-yet-refined menu that includes excellent curries and hand-cut rib-eyes.
reviewed