Karam Beirut

Outpost of the famous Beirut restaurant, Karam’s extensive menu showcases everything you’ll find in Lebanon, including its most ambitious dishes – even lamb’s brain – all meticulously presented. There are six types of kibbeh (raw lamb), stellar mezze including a velvety hummus, and creative kebabs, one flavoured with pistachio and white cheese. The room’s look is decidedly upmarket (comb your hair), but a wall of windows overlooking Ski Dubai adds levity (call ahead for a window table; bring a sweater). Full bar. Note: service is erratic and the kitchen sends everything at once; order piecemeal.