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More
An industrial-like space with poured concrete floors, More feels like the giant café-restaurants of the West, which explains why European expats flock here in droves for brunch. There's a little of everything on the menu - Thai curries, Italian pastas, good burgers and great eggs Benedict. Portions are huge: one dish is enough. The execution is okay, but not everything works: if it looks experimental, skip it. Save room for homemade ice cream. Free wi-fi.
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Yalumba
One of the few to offer an a la carte menu so you won't have to schlep plates. Go whole-hog with vintage Bollinger champagne.
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