Zübeyir Ocakbaşı

restaurants / Fast food

Lonely Planet review

Every morning, the chefs at this popular ocakbaşı (grill house) prepare the fresh, top-quality meats to be grilled over their handsome copper-hooded barbecues that night: spicy chicken wings and Adana kebaps, flavoursome ribs, pungent liver kebaps and well-marinated lamb şış kebaps . Their offerings are famous throughout the city, so booking a table is essential.