American restaurants in Thailand
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A
Bourbon St Bar & Restaurant
Although the ‘spicy’ reputation of New Orleans cuisine will probably make most Thais chuckle, any restaurant run by a man who owns a crayfish farm, stuffs his own andouille and has written a cookbook on spicy food is obviously serious about eats. Stop by on Monday, when the traditional New Orleans dinner of red beans and rice is served buffet-style.
reviewed
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Burger House
If you are hankering after a big juicy burger this is the place to come. Try the super-high Barbarian Burger with its two quarter pounders, two cheeses and special sauce. Or if you need a fortifying breakfast, go for the Truck Driver Special, which will probably take most of the morning to get through.
reviewed
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B
Great American Rib Company
The term ‘barbecue’ often inspires images of grilled meat, but slow-cooking as it’s done in the American south is another beast altogether. Avoid the burgers at this blandly named but popular joint and stick to the fall-apart-at-the-touch Memphis-style ribs and rich pulled pork.
reviewed
