Baan Rimlay

restaurants / Thai

Lonely Planet review

The Thai seafood house to the right of the pier steams clams, mussels and fish, and grills squid, prawns and lobster to perfection. It also makes terrific soups and salads if you’d rather eat light. The seafood is a bit pricier here than at the more humble seafood joints down the street, but the location is superb and the views exceptional.