Vegetarian restaurants in Bangkok
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Indian-Nepali vegetarian cuisine via Myanmar may sound like an entirely new cuisine altogether, but somehow it tastes just right. This informal kitchen, operated by a Burmese cook of Nepali descent, assembles a mean meat-free thali.
Upscale-ish Thai- and Italian-style veggie eats can be found at Anotai, which also has an organic vegetable market.