Lanta Seafood

restaurants / Seafood

Lonely Planet review

The best of the seafood-by-weight options. Order the Ъlah tôrt kà-mîn : deep-fried white snapper rubbed with fresh, hand-ground turmeric and garlic. It’s not oily, but it is smoky, spicy and juicy. The steamed mussels are also divine. There is even a wine list.