Café du Midi
This shabby-chic cafe run by Brigida and Steve across from the church is a great address. Guzzle Trappist brews and gorge on as much raclette as you can handle or dip into one of 10 different fondues, including with tomato, mushrooms or à la bière (beer fondue). Even more unusual is its fondue made from melted chèvre (goat’s cheese). Love or hate it.