Swiss restaurants in Basel
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A
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B
Acqua Osteria
For a special experience, head to these converted waterworks beside a quiet stream and the club Kuppel. The atmosphere is a heady mix of glam and industrial, with brown leather banquettes, candles and chandeliers - one over the open kitchen made from cooking utensils - inside bare concrete walls and floors. The food is Tuscan and the fact the ever-changing chalkboard menu is written in Italian might be more pretentious if this weren't multilingual Switzerland. Staff will explain all, but do book if you want a table. Basel's beautiful people drink in the attached lounge bar.
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C
Weinstube Gifthüttli
This cosy, 1st-floor eatery offers a mix of traditional timber touches and a whiff of art nouveau in the decor. They do various types of Schnitzel Cordon bleu (stuffed veal or pork filets) and have a set lunch for Sfr22.50.
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D
Café de L'imprimerie
This converted print shop makes an unpretentious bistro, with chalky walls and heavy wooden tables. Filling meals at affordable prices mean it's a fond local haunt.
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