Other restaurants in Basel
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A
St Alban Stübli
Set in a lovely quiet street, this looks for all the world like your cosy local tavern. With dim yellow lighting, plenty of timber and fine linen, you are served a mix of local and French cuisine. One of many savoury success stories is the Rosa gebratene Entenbrust an Orangenpfeffersauce mit Gemüse der Saison und Nudeln (baked duck breast in orange-pepper sauce with seasonal vegetables and noodles).
reviewed
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B
Acqua
For a special experience, head to these converted waterworks beside a quiet stream. The atmosphere is glam postindustrial, with brown-leather banquettes, candles and chandeliers inside bare stone and concrete walls and floors. The food is Tuscan, and Basel’s beautiful people drink in the attached lounge bar. Sit out in the terrace in summer.
reviewed
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C
Charon
In what looks like someone’s home, this understated restaurant with art-nouveau decorative touches offers carefully prepared dishes leaning slightly to French tastes. One of the house specialties is the Seezunge gebraten mit Minikapern (a whole slab of sole baked with baby capers).
reviewed
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D
Oliv
A trendy hang-out not far from the zoo, Oliv leans towards fresh and varied Mediterranean cooking – great for those who can’t bear the thought of more Spätzli. They do a tasty Marseille-style bouillabaisse. You can order half portions.
reviewed
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E
Druck Punkt
This converted print shop makes an unpretentious bistro, with chalky walls and heavy wooden tables. Filling meals, including a super salad (Sfr19), come at affordable prices.
reviewed
