Restaurants in Montreux
- Sort by:
- Popular
-
Le Pont de Brent
Set in a pretty country house, this is one of Switzerland’s top restaurants and has three Michelin stars (one of only two in the country). A changing and imaginative menu is complemented by a fine wine list. It’s northwest of Montreux in the hamlet of Brent, accessible by train.
reviewed
-
Montagnard
For a taste of hearty country fare in a one-time timber farmhouse that has been operating as a restaurant since 1928. It sits amid gardens in the village of Villard-sur-Chamby, a 9.5km taxi ride from central Montreux.
reviewed
-
A
Café du Grütli
This cheerful little eatery is hidden away in the old part of town and provides good home cooking, ranging from rösti with ham to hearty meat dishes, salads and the inevitable fondue.
reviewed
-
B
Caveau des Vignerons
This is the classic locale for traditional Swiss cooking. Various fondue options (Sfr23 to Sfr31) are tempting, as are the meat dishes, done on ardoise (hot stone).
reviewed
-
C
Le Matara
For well-prepared lake catch of the day, Matara is one of the better lakeside choices. It has a slightly dated feel but the outdoor terrace is very pleasant.
reviewed
