Showing 1-5 of 5 results
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Haga Restaurang & Delikatesser
Deli-style wall tiles, flickering candlelight and a smattering of old Italian film posters set the tone for classic Italian favourites with a naughty Nordic twist. While the pizzas are fine, consider yourself blessed if the stuffed squid is on the menu.
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Lo Scudetto
Picky Italians would find little to fault at this Latin legend. Decked out in gilded golden mirrors, candlelight and red velvet drapes, there's not a chequered tablecloth or kebab pizza in sight. Preened waiters know their Chianti from their Badiola, the chef hand-makes the pasta all'uovo and curtained-off tables make for cosy tête-à-têtes.
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Roxy
Laid-back but never short on chic, Roxy draws an erudite mix of lipstick lesbians, publishing types and Söder-style socialites, all smitten with modern-Med mains and tapas treats (think soy-marinated tuna with mango). Roll in some tango tunes, the odd brusque Spanish waitress, and all that's missing is Frida Kahlo at the bar.
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Sibiriens Soppkök
Sibiriens makes soup sexy and the locals are seduced. A table at this intimate 20-seat bolthole is a prized possession (book ahead or turn up before or between and ). The star attraction is the house fish soup of lobster, shrimps, salmon, cream and cognac. Luxe liquids aside, the changing daily menu also brims with tapas, pasta and Med-leaning wines.
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Sturehof
Empty tables are as rare as a mediocre meal at this crisp, Jonas Bohlin-designed brasserie. Slap bang on Stureplan, it's the perfect place for French fare, champagne sessions and gratuitous people-watching. Full and fulfilled, pop into tiny O-Baren for a post-meal martini.
Showing 1-5 of 5 results
