Thelins Konditori

restaurants / Cafe

Lonely Planet review

Traditional Thelins sits precariously on the line between charm and tack – think ’70s coffee shop meets red velvet seating and faux-Parisian streetlamps. Less contentious are the gems behind the gleaming counter, from flaky berry-filled pastries to sinfully satisfying semla buns. Take a ticket, join the queue and succumb to your sugar-dusted fantasies.