Esperanto

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Lonely Planet review

Hailed as the new Bon Lloc (a now-defunct restaurant renowned for its avant-garde cooking), award-winning Esperanto offers a five- or seven-course menu only. While the servings are notoriously petite, creations like duck challandaise with blood orange curd and breadcréme served with liquorice and tangerine will leave you gratified. A culinary event, book weeks in advance.