Moroccan restaurants in Spain
- Sort by:
- Popular
-
A
Restaurante Arrayanes
The best Moroccan food in a city that is well known for its Moorish throwbacks? Recline on lavish patterned seating, try the rich, fruity tagine casseroles and make your decision. Note that Restaurante Arrayanes does not serve alcohol.
reviewed
-
B
La Rosa del Desierto
The arched doorway gives a clue as to the North African flavour of this long-standing favourite for couscous. It offers dozens of varieties of the stuff, from vegetarian to 'imperial' (with merguez, North African sausage, and a skewer of kefta, lightly spiced minced meat), along with faves like tajine (a kind of casserole). Take your place amid piles of cushions and finish with a refreshing mint tea.
reviewed
-
C
El Yamal
This restaurant serves tasty Moroccan food in traditional tagines (earthenware dishes with pointed lids). Choose from fish, chicken or couscous with vegetables and soak up the relaxed atmosphere. Finish with a mint tea with a drop of orange flower essence (azahar).
reviewed
-
D
Al-Mounia
One of the longest-standing Moroccan restaurants promises the best couscous in town (it bears no relation to the couscous we all buy in a packet), subtly spiced lamb tagines (stews cooked in ceramic pots) and breathtaking hand-crafted traditional décor.
reviewed
