Grilled Meat restaurants in Salamanca
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A
Mesón Las Conchas
Enjoy a choice of outdoor tables (in summer), an atmospheric bar or the upstairs, wood-beamed dining area. The bar caters mainly to locals who know their embutidos (cured meats). For sit-down meals, there’s a good mix of roasts, platos combinados and raciones.
reviewed
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B
Casa Paca
Established in 1928 and still going strong, Casa Paca is rumoured to be where the king dines when in town. Both the restaurant and its most famous patron are known for their love of hearty dishes like cochinillo asado (roast suckling pig). Reservations essential.
reviewed
