Tapas restaurants in Santander
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A
Días Desur
The white brick walls, black-and-white photos and space to sit and converse augur something out of the ordinary, and the tapas meet that challenge with their mix of Cantabrian, Andalucian and international flavours. Try a mini chicken tandoori brochette or a quesadilla with ibérico ham and cream cheese, along with a glass of one of the lyrically described wines.
reviewed
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B
Mesón Rampalay
The packed Rampalay is a don't-miss Santander classic. It has a particularly tempting array of tapas, from pheasant breast or sirloin in wine to eggs scrambled with shrimps and asparagus.
reviewed
