Moroccan restaurants in Barcelona
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La Rosa del Desierto
The arched doorway gives a clue as to the North African flavour of this long-standing favourite for couscous. It offers dozens of varieties of the stuff, from vegetarian to 'imperial' (with merguez, North African sausage, and a skewer of kefta, lightly spiced minced meat), along with faves like tajine (a kind of casserole). Take your place amid piles of cushions and finish with a refreshing mint tea.
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