Lonely Planet review
This tablao (restaurant where flamenco is performed) is typical of its genre and has been in business since 1970. Artists perform on a tiny hardwood stage with a vaulted backdrop that is supposed to make us think of Granada’s El Alhambra. Generally, tourists book for the dinner and show, although you can skip the food and just come along for the performance (about 1¼ hours). Some great names have come through here, so it is not always cheese.