Tapas restaurants in Zaragoza
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Tapas Bars
The narrow streets and small plazas south of La Seo harbour some great tapas bars - ideal for lunch-time snacking or cooling off with a beer on a warm evening. On the cosy Plaza de Santa Marta, Cervecería Marpy and Casa Vitorinos II have bar-top treats in plenty, while Casa Domino offers hams and montados (toasted baguette slices topped with Cabrales cheese, among other tantalising spreads).
There's another string of tapas bars towards the southern end of Calle Heroísmo (most open until midnight). Still more snacking options cram Calle Moneva, off Calle de Zurita east of Paseo de la Independencia, where El Calamar Bravo churns out the fried squid sandwiches and La Mejill…
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Casa Pascualillo
When Metropoli, the respected weekend magazine of El Mundo newspaper, set out to find the best 50 tapas bars in Spain, it's no surprise that Casa Pascualillo made the final cut. The bar groans under the weight of every tapas variety imaginable, with seafood and meat in abundance; the house speciality is El Pascualillo, a 'small' bocadillo (filled roll) of jamón, mushrooms and onion.
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Taberna Doña Casta
If you like your tapas without too many frills, this enduringly popular and informal taberna (tavern) could become your culinary home in Zaragoza. The bottle of wine and six tapas for €23 is a terrific way to meet all your gastronomic needs at a reasonable price. Its specialities are croquetas (croquettes) and egg-based dishes.
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La Miguería
Who would have thought you could do so much with migas (breadcrumbs)… La Miguería serves this filling Aragonese quick-fix food in more than a dozen varieties, including drenched in olive oil, and topped with sardines and foie gras. It opens at 7.30pm, which may help those struggling to cope with late Spanish dinner times.
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Blasón del Tubo
Run by the same owners as Casa Pascualillo, Blasón del Tubo takes a more contemporary approach to tapas and there's a fine upstairs restaurant. There's a small selection of innovative tapas lined up along the bar, as well as a lengthy list of à la carte choices in the restaurant.
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Perrexita
Dream of cooler climes in the smart landscape of this stylish Basque restaurant that sprinkles a few pintxos modernos (tapas) along the bar while you consider classic dishes such as bacalao y pil pil (cod in natural sauce).
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Gran Taberna Pantagruel
There's a string of tapas bars towards the southern end of Calle Heroísmo (most open until midnight), including the atmospheric Gran Taberna Pantagruel, with some delicious pâté.
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Manjares
Promises 'pleasures in miniature' and delivers tostadas (buttered toasts with a topping), croquetas and creative tapas.
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La Calzorras
Plaza tables and tempting larger-than-tapas specialities for around €4.50.
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