El Aljibe
- Address
- Calle Plocia 25
- Website
- Phone
- 956 26 66 56
- Price
- tapas €2-3.50, mains €10-15
Lonely Planet review for El Aljibe
Gaditano chef Pablo Grosso concocts delicious combinations of the traditional and the adventurous. Try the pheasant breast stuffed with dates and the solomillo ibérico (Iberian pork sirloin) with Emmental cheese, ham and piquant peppers. You can enjoy his creations as tapas in the stone-walled downstairs bar.








