Gourmet restaurants in Seoul
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Boso
Gastronomic adventurer? Come to Boso for a more-than-you-can-eat banquet. Tourists don’t frequent the place, and the food is uncompromisingly Korean, including raw fish, raw prawns, eel and ray. There’s also galbi, a whole pumpkin cooked with sticky rice, nuts and a sweet sauce inside, japchae, soup, porridge, salad, vegetables, stuffed peppers, octopus, fruit, tea… Oh yes and steamed egg, dubu jjigae, mini- pajeon, mul kimchi… The helpful owner speaks English.
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