A couple of young Bulgarian guys have done a great job setting up this restaurant. Warm and welcoming, with candles and a mermaid water feature, the Bulgarian food is original and very good. Meat lovers have plenty of options, and there are wines, too. Meals like kiufte meatballs are served on a big white platter, while the giuvedje stew is smaller but packed with meats. It’s best to book if you want to come on the weekend.