Tobang Duck Restaurant

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  • Phone
    778 6727
  • Transport
    underground rail: Line 4 to Myeong-dong, Exit 7
  • 10:00 - 22:00

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Lonely Planet review

A pile of delicious sliced smoked duck is kept warm over a small cauldron of steaming water that cooks the chives and sesame leaves that accompany the meat. Two dipping sauces are provided, one mustard and the other a delicious local concoction. Order noodles afterwards if required.