Hyangnamusegeuru

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  • Phone
    720 9524
  • Transport
    underground rail: Line 3 to Anguk, exit 1
  • 10:00 - 23:00

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Lonely Planet review

No English is spoken but if you dig pig then just say moksalsogeumgui! . This is pork barbecued at your table, wrapped in lettuce with sauces and side dishes; you can cut some of the fat off the pork with the scissors provided. It's a good deal, as is the doenjang jjigae (soy-bean paste stew). The restaurant is recently renovated and surrounded by trees.