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South America

Paella restaurants in South America

  1. A

    Centro Español Chillán

    Cheerful bow-tied waiters dish out fine Spanish cuisine at this elegantly curved restaurant looking onto the central Plaza de Armas. Paella is the house specialty, but the chefs turn out a pretty mean longaniza dish, too.

    reviewed

  2. Tsunami 70

    Specializing in seafood, but offering an interesting range of meat dishes, this tiny, Spanish-influenced restaurant has a great atmosphere and serves up some of the best paella in town.

    reviewed

  3. B

    Euskal Erria

    An excellent selection of Basque and Spanish dishes are on offer here, as is the best paella in town. Cheap jarras (jugs) of red wine are bound to keep you hanging around.

    reviewed

  4. C

    La Olla

    La Olla specializes in Spanish cuisine, including paella. While dinners are a bit pricey, the lunch specials are within reach of most budgets. Credit cards are accepted.

    reviewed

  5. D

    Tasca Vaca

    Serve passable paellas, tortillas and other traditional dishes.

    reviewed