Foodbarn

restaurants / International

Lonely Planet review

Masterchef Franck Dangereux might have opted for the less stressful life in Noordhoek, but that doesn’t mean this operation skimps on quality. Expect rustic, delicious bistro dishes. The separate book-lined deli-bakery-cafe and tapas bar is just as good and stocks their freshly baked goodies, chocolates and other locally sourced food and drinks.