Blue Ginger

Food

Service

Atmosphere

Totally fall in love with the place, nice ambience (which portray expensive).

My other half recommended. There are a total of 3 levels; 1 & 2 for walk-in or appointment. Level 3 (known as the gallery) is for event purpose.

My first time there, we had:
- Beef Rendang (thumbs up)
- Ngoh Hiang (before I try Nyonya Bistro, it is good.)
- Kueh Paiti (not bad)

My second time, I went with my mum:
- Beef Rendang (thumbs up)
- Egg Plant (Fantastic!!)
- Ngoh Hiang (quite paste-like)

My third time, which is this afternoon:
- Beef Rendang
- Nonya 豆腐 (Sauce: salty preserved bean over deep fried豆腐. Can do with more sauce)
- KangKong with sweet potato (not my liking, gravy like laksa)

Belanchan (my fav.) not as good as Nyonya Bistro. I preferred spicy version.

Something to note, do make an appointment if you are going during the weekends.


meL

‘Food itself is very personal; do not be affected by what I have written. Try it instead and tell me.’