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Cheese Bar & Deli
If you’ve a hankering to gorge on dairy get here quick-sticks – mouth-watering cheeseboards have fine accompaniments too such as walnut bread and red wine poached pear. Heavenly. Fondue features but there are plenty of rustic noncheese dishes too, notably Lebanese pizza and hand-rolled venison sausages. Dining is unfussy in simple surrounds and service is prompt.
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