Bistro restaurants in Glasgow
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A
Firebird
A combined bar and bistro with a cheery feel, Firebird has zany artwork on its bright walls and, more importantly, quality nosh whisked under the noses of its patrons. Local flavours and Mediterranean highlights (mainly Italian and Spanish) are evident and organic produce is used wherever possible. Taste sensations range from wood-fired pizzas to a Moroccan chicken and chickpea salad.
reviewed
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B
Left Bank
Huge windows fronting the street greet patrons to this outstanding eatery specialising in gastronomic delights and lazy afternoons. There are lots of little spaces filled with couches and chunky tables, reflecting a sense of intimacy. The large starter-menu can be treated like tapas, making it good for sharing. There are lots of delightful creations that use seasonal and local produce, with an eclectic variety of influences.
reviewed
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C
West Regent Street Bistro
Chic, stylishly laid-back and sleek in design, this bistro serves big wholesome portions of food at very reasonable prices. Popular with the after-work crowd (come later) it does a good mix of down-to-earth pub food tarted up and more inventive cuisine. Try the lamb shank slowly braised in red wine, orange, thyme and redcurrant jelly.
reviewed
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D
Red Onion
This comfortable split-level bistro buzzes with contented chatter. French, Mediterranean and Asian touches add intrigue to the predominantly British menu, and a good-value fixed-price deal (2/3 courses £14/16) is available daily, though only for early diners at weekends.
reviewed