Martin Wishart

restaurants / French

Martin Wishart information

Edinburgh , Scotland
54 The Shore
+44 131 553 3557
More information
3-course lunch/dinner £28/60
Opening hours
noon-2pm & 7-10pm Tue-Sat
Something wrong?
Submit a correction

In 2001 this restaurant became the first in Edinburgh to win a Michelin star. The eponymous chef has worked with Albert Roux, Marco Pierre White and Nick Nairn, and brings a modern French approach to the best Scottish produce, from roast scallop with Bellota ham and black cherry juice, to roast loin of lamb in a herb crust with asparagus tortellini.