Henderson's Salad Table

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Lonely Planet review

Established in 1962, Henderson's is the grandmother of Edinburgh's vegetarian restaurants. The food is mostly organic, guaranteed GM-free, and special dietary requirements can be catered for. The self-service restaurant still has something of a 1970s feel to it (but in a good way), and the daily salads and hot dishes are as popular as ever. Three-course set lunch is around £9 .