Georgian restaurants in St Petersburg
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A
Salkhino
Colourful Caucasian restaurant near the entrance to Sochi National Park. The khashlama (Caucasian-spiced lamb stew) is among the many delectable dishes. There are Kuban dry reds on the wine list along with Georgian and French vintages. In favourable weather sit outdoors in a hut. Reservations recommended.
reviewed
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B
Cat Café
With vines hanging from the ceiling to evoke the Caucasian countryside, this popular restaurant dishes up Georgian favourites: hearty khinkali (meat dumplings), decadent khachapuri (cheese bread), grilled eggplant and zucchini. At the time of research, Russia and Georgia were ironing out their trade differences, so hopefully you can also wash it down with a delicious Georgian red wine.
reviewed
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C
Kavkaz
Another long-standing favourite, Kavkaz means ‘Caucasus’ and features excellent Georgian fare. It’s a casual affair: the basement digs are not so impressive to look at, but the portions are generous and the food – served on large wooden platters – is consistently delectable. This is the place to experience the legendary Georgian hospitality (and shashlyk and wine etc).
reviewed