Au Bout La Bas

restaurants / European

Lonely Planet review

Brimming with good cheer, this tropical cocoon in a street running parallel to the seafront serves excellent value-for-the-money food. A sampling of choices might include Leu French cheeseburger (yes!) and fresh fish or a toothsome tartine (a slice of bread with toppings). Special mention should also go to the giant-sized salads. The homemade desserts are every bit as devastatingly delicious as they sound. Hmm, the chocolate mousse.