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Manila

Seafood restaurants in Manila

  1. A

    Red Crab

    This outlet of the small Manila chain is all things crab, from the crab origami decorating the stylish dining room to the myriad of crab preparations on the menu. There's lots of other seafood items on the menu but you can never go wrong with Thai chilli crab.

    reviewed

  2. B

    Zamboanga Restaurant

    The prices here aren’t bad considering that along with your dinner you get a one-hour Filipino cultural program, complete with colourful costumes and indigenous dances such as tinikling. Food is best described as gourmet Filipino.

    reviewed

  3. C

    Sea Food Market

    As its name suggests, the long ice counter here looks much like the seafood tank at a grocery store. Point to your preference, then watch as a team of chefs cooks your meal in a flaming wok that’s clearly visible from the sidewalk outside.

    reviewed

  4. D

    Pantalan Maynila

    Locally a favourite, the menu is as long as the ocean is deep. The seafood is pretty reasonable (ask for lots of garlic) except for that huge lobster in the corner; he'll set you back around P3000.

    reviewed

  5. E

    Mandarine Palace

    One of the big restaurants in Chinatown, it specialises in seafood dinners, as you might infer from the tanks of fish swimming at the door. A bit stark, but the lunch buffets are popular.

    reviewed