Bakery restaurants in Pacific
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A
Twisted Sista
Bounteous baked goods include huge muffins, cheesy casseroles and overstuffed sandwiches on beautiful bread. Outdoor tables add to the slightly happy hungover vibe.
reviewed
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B
Jackman & McRoss
Be sure to swing by this conversational, neighbourhood bakery-cafe, even if it's just to gawk at the display cabinet full of delectable pies, tarts, baguettes and pastries. Early morning cake and coffee may evolve into quiche or soup for lunch.
reviewed
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C
Stone Oven
On weekends you’ll want to get in early or get ready to queue for the breads, pastries, cakes and baked goods. Perfect for scoffing in situ, or away from the madding crowd.
reviewed
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D
Kakadu Bakery
Superb made-to-order sandwiches on home-baked bread walk out the door, plus mean burgers, slices, breakfast fry-ups, pizzas and basic salads.
reviewed
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E
Nings Bakery
You can gauge the level of carbohydrate addiction of an expat or local if they know about this bakery-cum-cafeteria. Those not in-the-know obviously haven't surrendered to the delights of the gooey pudding cake. Other temptations (though much more ordinary in taste) include chocolate cake and buns. Go. Just don't blame us if you can't fit into your wetsuit the next day.
reviewed
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F
Die Barossa Wurst Haus Bakery
This fast-not-flashy bakery serves mettwurst (Bavarian sausage) rolls, cheeses, pies, cakes, strudel and all-day breakfasts. It's hard to go past a trad German roll with kransky sausage, sauerkraut, cheese and mustard, or the Bayern Schmaus (Bavarian feast). An emasculating display of phallic wursts dangles above the counter.
reviewed
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G
Cakes 2000
This café-cum-bakery-cum-cake shop dishes up hearty breakfasts and the best sausage rolls and pies in town. Tuck into overstuffed sandwiches or Fijian faves such as palusami stuffed with fish and roast lamb neck for lunch, or just gorge on a tiramisu and baileys or choc-orange-chip cheesecake.
reviewed
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H
Perry Bros Bakery
Perry Bros Bakery specialises in excellent curry scallop pies, great lunchtime menus and good cakes for in between. After an early-morning ferry arrival you can fill up here: the excellent gourmet breakfasts come with hash browns, baked beans and the lot.
reviewed
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I
La Gerbe d'Or
Sydney's most-loved patisserie, La Gerbe d'Or (pronunciation: with theek Parisian accent) has been baking mouth-watering French breads, cakes, pastries and quiches for 25 years. Their chunky beef-and-burgundy pies are legendary.
reviewed
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J
Lumière
It's a sheer delight to sit in the bakery section of this café and watch all manner of gorgeous things being readied for the ovens. For brunch you can't go past the ricotta hot cakes with sour cherries, honeycomb and mascarpone.
reviewed
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K
Central Baking Depot
Once upon a time the best bakeries were confined to outside Sydney's business district, but fortunately all that has changed. Come for a savoury snack (pies, sausage rolls, quiches, pizzas, sandwiches), or a sweet treat with coffee.
reviewed
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L
Freycinet Bakery & Café
This bakery has fuelled many a Freycinet walking epic. Pick up pies, cakes and sandwiches here or enjoy a lazy all-day breakfast outside.
reviewed
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M
Picton Village Bakkerij
Dutch owners bake trays of European goodies here, including interesting breads, scrumptious pies, super sandwiches, cakes and custardy, tarty treats. Look for the cut-out Amsterdam roofline stapled to the eaves.
reviewed
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N
All Things Nice
Located near the ferry terminal with bakery items including gourmet chunky pies, scallop pies, cakes, sweets and a good strong cuppa.
reviewed
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Kuma Pies & Pastries
This cosy slip of a cafe has bar stools where patrons can munch on a 'bushman' pie (cheese, bacon and beef) or a 'drover' (beef, mushy peas and bacon) for under $5. It does decent coffee.
reviewed
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O
Hot Bread Kitchen
This chain bakery has two outlets in Nadi, both of which are good for lunches and snacks on the run. Tasty sausage rolls and pies are cheap and there's a steady stream of fresh bread and sweet rolls.
reviewed
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P
Betty Blue & the Lemon Tart
Orders printed onto canvas hang artily on the walls in this 1930s shopfront cafe. Sit yourself on a large cube under a lollipop spatula and go for pricey treats such as passionfruit curd.
reviewed
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Q
Wholly Bagels
For a cheap snack, grab an authentic boiled Wholly bagel, sold 'naked' or with a selection of flavoured cream cheeses and filled with the likes of tuna salad or pastrami.
reviewed
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R
Hot Bread Kitchen
For the most flavoursome buns in town, take your sticky fingers to this unassuming outlet on the main drag. Come early; by noon they are sold out. Bread's also available.
reviewed
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S
Merino Bakery
Busy Merino is the best place for an early breakfast or lunch-on-the-run with fresh-baked bread, imaginative rolls and foccacias, and pies and cakes to die for.
reviewed
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T
Classic Espresso Bakery
This is a budget diner's creamy dream, baking daily delights like pies and pastries, and old-school treats like lamingtons, Eccles cake and gingerbread people.
reviewed
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Tsang Sang Bakery
The only bakery in town has fresh bread and sweet cakes available from about 07:00. There's not much left after 15:00. It's pretty basic and super cheap.
reviewed
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U
Irrewarra Sourdough Shop & Café
This rustic bakery makes some of the best bread in town and serves it up in wholesome sandwiches, gourmet baguettes or as delicious breakfast toast.
reviewed
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V
Trisha’s Pies
Superchunky traditional pies (peppered steak, beef and mushroom) or something different (chicken, apricot and brie). Veggie and fruit options too.
reviewed
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W
Beechworth Bakery
In a magnificent old building with wrap-around balcony and a deck overlooking the Campaspe River, this cheerful bakery prepares a high standard of breads, pies, cakes and sandwiches.
reviewed
