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North America

Pakistani restaurants in North America

  1. A

    International Flavours

    Pakistani owner Talat ladles out a whopping spicy plateful of dahl or curry with basmati rice for her daily set meal (one with meat, the other without). She's just beyond downtown, a few minutes' walk up Signal Hill Rd.

    reviewed

  2. Sabri Nehari

    Fresh, fresh meat and vegetable dishes, distinctly seasoned, set this Pakistani place apart from its competitors on Devon. Try the ‘frontier’ chicken, which comes with a plate of freshly cut onions, tomatoes, cucumber and lemon, and enough perfectly cooked chicken for two. For dessert, check out the kheer, a creamy rice pudding.

    reviewed

  3. B

    Lahore Karahi

    Only one thing could induce relatively sane San Franciscans to brave merciless fluorescent lighting and risky business propositions in the gritty Tenderloin: succulent tandoori chicken with a grill’s kiss of seared smokiness. Of all the linoleum-floored Pakistani tandoori joints this side of Geary, Lahore Karahi wins the loyalty of theater-goers and streetwalkers alike for consistency, cleanliness and cheerful cheapness.

    reviewed