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North America

Brasserie restaurants in North America

  1. A

    Klee Brasserie

    As you'd expect from the name, this brasserie is whimsical and fun with a slight sparkle of romance – and decidedly low-fuss. The open kitchen dishes up wholesome, fresh ingredients: an appetizer salad matches crisp chicory and chanterelle mushrooms with a slow-poached egg, while chicken gets spiced with licorice, and risotto is studded with shrimp and lemon. The thoroughly unique herbivore option packs a wide-mouthed jelly jar with a cornucopia of seasonal veggies and a healthy heaping of quinoa.

    reviewed