Austrian restaurants in North America

1. A Map

   Café Sabarsky

   • New York City, USA
   • Restaurants › Austrian

   The lines get long at this popular cafe, which evokes opulent turn-of-the-century Vienna. But the well-rendered Austrian specialties make the wait worth it. Expect crepes with smoked trout, goulash soup and creamed spatzle (a type of German noodle). And save room for dessert: there is a long list of specialty sweets, including a divine sachertorte (dark chocolate cake laced with apricot preserves).

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2. B Map

   Wallse

   • New York City, USA
   • Restaurants › Austrian

   Before you start wondering what Austrian food is, exactly, try the spätzle with braised rabbit, mushrooms, peas and tarragon. It may not answer your question, but you'll no longer care. Pair it with a sour cherry strudel and pistachio ice cream dessert, and life is complete. Classic European food tastes its best in neighborly places like Wallse.

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